New England Specialty Foods
RESOURCES GUIDE
EQUIPMENT
Admix, Manchester, NH, 800-466-2368, www.admix.com
American Material Handling Corp., Raynham, MA, 800-564-0152,
Baking Management Buyers Guide, Des Plaines, IL, www.modernbaking.com
Equipment Exchange, Lake City, PA, 814-774-0888, www.eeclink.com
FoodManufacturing, Buyers Guide, Rockaway, NJ, 973-920-7000, www.foodmanufacturing.com
Food Master, Mt. Laurel, NJ, 856-802-1343, www.foodmaster.com
Foodservice Direct, Hampton, VA, 800-425-4679, www.foodservicedidect.com
Harbour Food Service Equipment, Boston, MA, 800-521-5410, www.harbourfood.com
Heritage Food Servide Equipment, Ft. Wayne, IA, 800-458-5593, www.hfse.com
IndustryNet.com, Evanston, IL, 847-864-7590, www.industrynet.com
Institute of Food Technologists, www.ift.org
Litchfield Packagung, Morris, CT, 860-567-2011, www.litchfieldpackaging.com
Northpak Company, Ingleside, IL, 815-578-9900, www.northpakamerican.com
Packaging Hotline, Fort Dodge, IA, 888-247-2007, www.packaginghotline.com
Restaurant Equipment World, Orlando, FL, 800-821-9153, www.restaurantequipment.net
Special Projects International, Louisville, KY, 502-778-3883,
